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These Stuffed Mini Peppers are little bites of heaven. Little peppers stuffed with cheese and topped with a Parmesan Panko topping. Yum! If you are looking for a new idea, try these little gems. The day I made these several quickly disappeared at lunch. I couldn’t resist. Now, I have a little favor to ask…
The last few months I have finally been able to attend the Foodbloggers of LA meetings. They have a solid and quite large group of bloggers. It has been fun to meet some of the other local bloggers who share my love of food. This month the theme was Kalepalooza so I made Skinny White…
Welcome to another Feed Your Soul Friday. Lately my soul has been hungry for new ways and approaches. For the last three years I have chosen a word for the year. The first was Fearless and then last year was Believe. I think choosing one word makes you think hard about what that word represents….
Happy New Year! I am looking forward to 2013 and what lies ahead. Today I am taking time to reflect and plan for the new year but I wanted to share a recipe for Mexican Fusilli that I developed for Muir Glen and Pillsbury. It is on their site today. If you are looking to cut…
This Skillet Buffalo Chicken Lasagna is an easy weeknight meal. Make a big batch for Super Bowl parties. You can find the recipe for this over at Betty Crocker.
Only a few more days left until the clock hits 12 and we welcome 2013. I am cooking dinner for 14 so I thought I’d share my menu and a few favorite recipes for you to consider adding to your New Year’s Evemenu. The meal is a Moroccan theme with Rosemary Lamb and Tagine of…
This has the been the season of cookie exchanges. I attended three this season which means I baked over 21 dozen cookies just for these events. But it was so much fun! The best part wasn’t the cookies, but the people I got to share one with. I felt very blessed to celebrate the holiday’s…
Welcome to the first Feed Your Soul Friday Link Party! I am so glad you joined me and look forward to being inspired! This week it has been all about Christmas Cookies. I attended 3 cookie exchanges, which is crazy, baking over 22 dozen cookies in the last 2 weeks. So I am gifting people…
How have I never made chocolate espresso snowcap cookies? These cookies are dark, dense and rich. Oh and you try to stop at just one! They are so pretty with the powdered sugar and the dark chocolate cracks in the cookies. I tried a Martha Stewart recipe and I would not change a thing….
My love of food is rooted in the experiences and relationships of sharing food with people I care about. My friends and family gathered around the table. The dinner party where we linger all evening and no one wants to leave. Food is a way we can express how much we care. When words fail,…
At the holidays sometimes we can get overloaded with chocolate sweets. Winter is the perfect time to use citrus so when the fun folks at Pillsbury invited me to create desserts with their Pillsbury Refrigerated Cookies these came to mind. Mini Orange Creamsicle Cheesecake Pots. Mini sized is a must for parties. People love bite…
I am knee deep in holiday baking, how about you? There are cookie exchanges, holiday parties and dinners to enjoy. My friends at Pillsbury invited me to create a new holiday cookie using their Pillsbury ® Refrigerated Sugar Cookie Dough. Of course, I said yes and created White Chocolate Eggnog Tarts topped with sugared cranberries….