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Cheri Liefeld is a Southern California girl who has been creating adventures in the kitchen for over 20 years. She speaks on Making Mealtimes Memorable and on the redemption found gathered around the table.
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Ina’s Beef Bourguignon
This is comfort food at it’s best. Beef Bourguignon is a slow-cooked beef served over a bed of creamy mashed potatoes. My nephew is home from college and he loves a good meal. We have long bonded over food and great conversation. It’s a perfect combo, I love to cook and he loves to eat.…
Vegan Sugar Cookies for Christmas
These Vegan Sugar cookies are gluten-free, dairy-free sugar cookies just in time for the holidays. Recently my niece and I decided to try to find vegan sugar cookie recipes for our favorite Christmas cookies. When you have spent your whole life cooking with one set of ingredients, it is a journey to discover what works…
Vegan Coconut Buttercream Frosting
Our journey to making vegan sugar cookies for Christmas included the challenge of how to make a vegan buttercream frosting. We ended up using one with coconut butter which paired well with our cookies. Coconut Butter is made from raw dried shredded coconut. It is a delicious blend that can be used in place of butter…
Welcome Adventures in the Kitchen!
I'm Cheri Liefeld, a Southern California cooking instructor and food lover.
This is my home for recipes, dinner party ideas, travels and aunt adventures. Read More…
