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The rub is the key to this recipe. The class recipe includes pepper, salt, and garlic. My nephews are growing boys who are currently caught up in their first March Madness. They are basketball players and love watching all the games. These days the most popular request for my Friday night dinners is meat and…
Food can be redemptive physically. The right foods fuel our body. They have the power to heal. Many of my friends are vegetarians or following a gluten free diet. These diets have changed their lives. Meatless Monday’s are a nice way to cut out meat and explore new dishes. I want to be able to…
The redemption table is about graceful hospitality. A space where we don’t have to be perfect. A chance to take risks and invite others to join us. It starts with the everyday and begins at home. Married or single, we all have family. Food nourishes our body and our soul. We can hurry through the…
We blinked and summer passed. Time just flies by as we get older. To console myself I made and fell in love with these Kung Pao Tacos. They are sweet and spicy topped with a Lime Mango Salsa. Seriously, where did summer go? I am thankful it was a mild summer with beautiful California days….
Mini food just makes me happy. Is that weird? These Grilled Mini Pineapple Tostadas are the perfect bite. They are a little sweet, a little spicy with the cold crunch of the pineapple salsa. I was asked to create several recipes for Old El Paso that I will be sharing with you over the next…
Are you ready for the Fourth of July? Here are 8 Hot Dog Toppings to try this summer. I created these awhile back for Betty Crocker. Confession – remember how I said I was a picky eater? Well this was the only thing other than chicken that I would eat most of my childhood. Oscar…
UPDATE: The class registration is open now! If you could see me, you’d see me doing my happy dance. In addition to sharing the recipe for this Mustard Pecan Chicken, I have an announcement. Adventures In The Kitchen is becoming a cooking school here in Old Towne Orange. Honestly, pinch me and tell me it’s…
Go to meals are important to have in your back pocket. A well stocked pantry is important too. Together those make it easy to fix dinner. When Old El Paso® asked me to create a few recipes for them I immediately thought of making Chicken Enchilada Pizzas. They were so easy that I quickly pulled…
This Skillet Buffalo Chicken Lasagna is an easy weeknight meal. Make a big batch for Super Bowl parties. You can find the recipe for this over at Betty Crocker.
Christmas season is here and I still have a few fall posts to add in before we start the Christmas baking. The week before Thanksgiving my mom and I took my niece and nephews to Oak Glen, our local apple orchards. It was the perfect day. Usually the town is full of visitors, because we…
Today I am sharing a simple Roman pasta dish, Cacio e Pepe, made with a handful a few ingredients. If you grew up enjoying a bowl of buttered noodles this is a grown up version. The spice comes from cooking black pepper in the hot butter. Pasta is a comfort food. I find myself in…
Get the recipe for this Chocolate Stout Chili over at Betty Crocker.com