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This is an updated version of my favorite stuffing. My love for Thanksgiving grew when I discovered I could make it spicy! Did you see the Ancho Chile Turkey? Well, this is the perfect stuffing for that bird. It is stuffed full of peppers, corn and onions along with cornbread. It is addictive. Trust me,…
I know that most of you will have chosen your Thanksgiving dishes by now but I wanted to share a few more recipes with you. Today it is Sweet Potato Casserole with Cinnamon Meringue. It was only a few years ago that I started to like sweet potatoes. I started with the old school yams…
I asked the boys where they wanted to go to dinner Friday night. Chase screamed Bruxie’s and excitedly shared how amazing it was. Luke agreed so we made the trek to the new one on Birch Street. There was a line, but it went pretty quickly. The boys were both in rare form, cracking each…
It’s November, how crazy is that. The year is zooming towards the end. I have been feeling very arts and crafty lately making a Thankful Tree and Grateful Frame. I started making a set of party printable and had to bake some fall goodies to go with it. I came across these Pumpkin Spice Latte…
Thanksgiving is my favorite holiday. There is nothing better than gathering with those you love and sharing a wonderful meal. Family meals are a chance to deepen relationships and share our lives. Lingering around the table opens up opportunities to relax and talk. No one…
Next week is Thanksgiving. I feel the year is rushing quickly towards the end. I want to slow it down and enjoy the holidays, starting with Thanksgiving. These Chipotle Cheddar Scones are slightly spicy, cheesy and perfectly flaky. One of my favorite turkeys to make is a Ancho Chile and Honey Turkey. My faithful standby…
Thank you to all of you who entered the giveaway last week. Maureen was the winner of the cookbooks! Look for another giveaway this week. It is time to start planning our Thanksgiving meal. There are so many decisions to make. What type of turkey – Classic, Southwestern or Deep Fried. Then what sides will…