Vegetarian

Lebanese Fattoush Salad

Mexican Quinoa Stuffed Pepper with Hatch Chiles and Corn

Pixie Tangerine Salad

Roasted Delicata Squash and Pomegranate Salad

Jalapeno Twice Baked Potato

Day 6: Vegetarian Sloppy Joes

Old El Paso Boozy Bacon Bean Dip

Butternut Squash Risotto with Lemon Garlic Snap Peas

Tomato, Corn and Zucchini Risotto

Roasted Snap Peas for One

Kitchen 101: How To Roast Garlic

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