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Next week is Thanksgiving! This week I am featuring several recipes to consider adding to your menu. I created this Ancho Chile Turkey for Betty Crocker but couldn’t wait to share it with you. It is sweet and spicy. My niece and nephews loved it so while the skin might get spicy the meat was…
When the fun folks at General Mills invited several bloggers to create something using Land O’ Lakes new Cinnamon Sugar Butter Spread I jumped at the chance. I was intrigued because who doesn’t love cinnamon sugar combined with butter. That combination reminds of a cafe that was at the end of the street when I…
If you are wondering why it has been so quiet here at Adventures in the Kitchen it is because my computer crashed and died. Not just once, but three times in the last month. It has now checked into the Apple repair, after a brief stay at another tech room and I hope to pick…
I have been on a bit of a cookie roll lately. Peanut butter and chocolate are such a tasty combination. I loved Reese’s Peanut Butter cups as a kids. I saw a recipe for flowerless Peanut Butter Cookies and decided to give them a try. I made more than a few adaptations but these were…