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I had my first dinner party in my new place. I had forgotten how much I love to entertain. It is fun to actually have a table where I can have more than one friend over at a time. It was great to share my new home with my friends, who are always willing taste…
This week Anne of Anne Strawberry chose Tomato and Goat Cheese Tarts from Ina Garten’s Back to Basics. Halfway through making these I realized I had made these for a dinner party in December. Well, these were just as yummy the second time. I made them into little individual size tartlets, just like the first…
Ok, so this isn’t on anyone’s New Years Diet but just remember it for that special occasion. I know it looks so simple, maybe a bit plain. Don’t let that fool you. This is a decadent cake. It is also super easy to make and is very forgiving. Undercooked a bit it is a gooey…
Just in time for your New Years Eve party, I found a tasty appetizer to serve at your party. Goat cheese and tomatoes make a combination I find hard to resist. These little tartlets are colorful bites bursting with flavor. You can make the onion mixture earlier and store in a plastic container. Right before…
So, I am obviously not making the daily blog entry I had set as a goal. Yesterday I shopped and planned for a meal to make for my friends and post here at Adventures in the Kitchen. I was excited to share one of my favorite crowd pleasers with you, Ina Garten’s Filet of Beef…