Chocolate Chip Carmelitas

I had clipped out this recipe a year or so ago and recently rediscovered it. The recipe is by Louis Lambert, a chef in Texas. He first made these Carmelitos for Lady Bird Johnson. Since then many presidents including Clinton and both George and George W. Bush have tasted these decadent bars. They are full…

Toll House Pie

Last week I lured my friend Karl over to help me with some home project this single girl couldn’t do on her own. The lure came with the promise of dinner. It was a good excuse to make a steak dish, since I don’t eat meat. That explains why it is a rare blog entry…