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Meatless Monday: Lemony Cinnamon Quinoa Salad

Prep Time 15 minutes
Total Time 15 minutes
Servings 2 servings

Ingredients

  • 2 cups cooked quinoa
  • 2 tablespoons chopped celery
  • 1 scallion chopped
  • 1 tablespoon minced fresh parsley
  • 1 tablespoon currants
  • 1/4 cup mandarin oranges
  • 2 tablespoons red walnuts, toasted
  • 2 tablespoons lemon juice
  • 1 tablespoon extra virgin olive oil
  • 1/4 teaspoon cinnamon
  • 2 drops hot pepper sauce
  • 1 teaspoon honey
  • Salt
  • Pepper

Instructions

  • In a bowl whisk together Lemon Cinnamon Dressing. Adjust seasonings to taste; set aside.
  • Place quinoa is a bowl. Toss with celery, scallion, parsley, currants, oranges and walnuts. Add dressing and toss again. Serve warm and cold.