A grilled cheese filled with homemade blackberry jam, brie, jalapeno and bacon.
Prep Time 10 minutesminutes
Cook Time 20 minutesminutes
Total Time 30 minutesminutes
Servings 1sandwich and 1 cup blackberry jam
Author Cheri Liefeld
Ingredients
2slicesfrench bread
1teaspoonbutter
Brie
1teaspoonjalapenodiced
1slicebaconcrumbled
Blackberry Jamsee recipe below
1 1/2cupblackberries
1cupsugar
1teaspoonlime
Instructions
Butter the bread on both sides.
Spread the brie on one piece and the jam on the other. Sprinkle the bacon and jalapeno over the top and press together.
Cook in a skilled over medium high heat. Turn until brown on both sides.
Blackberry Jam
Puree 1 cup berries with the sugar and strain. Place the strained berries in a small saucepan and add lime. Cook over high heat for about 5 minutes. Stir in 1/2 cup blackberries and then lower heat to medium for another 10 minutes. Remove and let cool. The jam will thicken as it cools.