chipotle bbq potatoes

Chipotle BBQ Potatoes

Easy, flavor filled side dish. Roast or place in foil packs for the grill.
Course Sides
Cuisine American
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 8
Author Cheri Liefeld


  • 2 pounds small new potatoes sliced in half
  • 2 teaspoons olive oil
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 2 teaspoons smoked paprika
  • 1 teaspoon cumin
  • 2 teaspoons adobo sauce
  • 2 cloves garlic finely minced
  • 2 tablespoons fresh chopped cilantro


  1. Preheat oven to 425°F. Place the halved potatoes on a baking sheet. Drizzle 1 tablespoon of olive oil over the potatoes. Add salt, pepper, smoked paprika, cumin, garlic and adobe sauce; toss until the potatoes are thoroughly coated with oil and seasonings. Place in the oven for 35 to 30 minutes, stirring once, until golden and the potatoes can be easily pierced with a fork.
  2. Sprinkle with fresh cilantro before serving.