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I found a new way to make corn yesterday! If you are a regular reader here you know I have made my share of corn recipes. This week’s special is Carmelized Corn, Mango and Bacon. Yes, I said mango and it was delicious. Last night I came home determined to use up food in my…
I have a confession to make. I never had a tostada before. Really most Mexican foods. It’s almost a crime living in Southern California. I have cooked up some tasty Mexican meals but that old picky eater thing kept rearing it’s ugly head. Well, recently I took a step to overcome that. I created these…
Cleaning out my cookbook shelf I came across Spur of the Moment Cook by Perla Meyers. Being unemployed has it benefits, I have time to clean out closets and do all those things I meant to get to one day. The cookbook was from my early years of cooking. My friend and cooking buddy Deanna…
It has been a bit quiet here at Adventures in the Kitchen. I recently went through a transition from my job. I am excited and dreaming about what the future holds. With Easter this week I have a few recipes to share this week that might be a good addition to your meal. This Lemon…