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It’s November, how crazy is that. The year is zooming towards the end. I have been feeling very arts and crafty lately making a Thankful Tree and Grateful Frame. I started making a set of party printable and had to bake some fall goodies to go with it. I came across these Pumpkin Spice Latte…
It’s New Years and time for a toast. For a fun addition to this evening or any special celebration try these Champagne Cupcakes with a Raspberry Champagne Buttercream. The cupcakes are a bit drier but when topped with the sweet and buttery frosting they are perfect. I used Coppola’s Sophia Sparkling Wine. It is pink,…
What is better than celebrating those you love? May is birthday month for my nephews and for the party I decided to whip up Vanilla Cupcakes topped with a vanilla frosting. One of my nephews is born at the beginning and the other at the end so we party through out the month. I love…
After spending days cooking with apples I thought it was time to move on to another fall treat, the pumpkin. I was looking at one Pumpkin Cupcake recipe until I saw this one at the Smitten Kitchen. I was over there checking out the latest cute pictures of her son. The Maple Cream Cheese Frosting…
You might get sick of me waxing poetic about Baked, my favorite new cookbook. When I was flipping through the book I saw Sweet and Salty. There is something addictive about sweet and salty. Even Starbucks has a new hot chocolate drink that features caramel and salt. I have resisted even tasting it. It is…