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Summer Succotash

Yesterday was International Bacon Day. Who knew and who creates these days? A few weeks ago I tried Summer Succotash, a recipe I saw in More magazine several years ago. It combined peas and corn, which are personal favorites with the addition of crispy bacon. I loved how easy this was to put together. The…

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Mexican Cream Corn

I was playing around in the kitchen today and decide to spice up cream corn. There are two restaurants here in Orange County that serve up delicious cream corn, Gulliver’s and The Summit House. We used to go each year to celebrate my mom’s birthday at The Summit House. It is an English restaurant and…