Description
Serve up a plate of jolly and festive sugar cookies this holiday season!
Ingredients
Scale
- 1 package (16 oz refrigerated sugar cookies)
- 24 large marshmallows
- Buttercream Frosting (recipe below)
- Red (yellow and black gel food colors)
- 48 white vanilla baking chips (for Santa’s suit buttons)
Instructions
- Heat oven to 350°F. On ungreased cookie sheet, place dough rounds 2 inches apart. Bake 10 to 12 minutes or until edges are light golden brown. Meanwhile, slightly flatten marshmallows.
- Remove from oven, and top each cookie with marshmallow. Return to oven, and bake 1 to 2 minutes or until slightly softened.
- Remove cookies from cookie sheets; cool completely on cooling racks.
- Category: Dessert