Roasted potatoes are so easy and a great side for barbecues. You put them in the oven and forget out about them until the timer goes off. I served them with this Peach Chicken at a outdoor shindig.
My first week at work was halted when I came down with some horrid virus. I don’t think I have ever called in sick on day 3 of a new job! Have any of you?
Back to potatoes, one of my favorite foods. These are versatile, throw in different herbs, squeeze some lemon, play around. If there are left overs, fry them up for breakfast.
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