Private Cooking Party Menus

When planning your private cooking party we will work to create a menu for your event. Select from one of the menus below or request a custom menu.

Special Spring Menu Options

First Course( Choose One)
Roasted Grapes with Rosemary & Brie
Grilled Plums with Bleu Cheese & Balsamic Honey Vinaigrette
Roasted Red Pepper Goat Cheese Dip with Crusty Bread
Gazpacho Shooters
Roasted Tomatoes Over Pesto Covered Buratta

Salad Course (Choose One)
Mixed Greens with Strawberries, Feta Cheese,  Toasted Almonds with Orange Ginger Vinaigrette
Mixed Greens with Grilled Stone Fruits, Goat Cheese, Pecans and Pomegranate Vinaigrette
Tricolore Chopped Salad with Lemon Vinaigrette
Stacked Green Apple with Dried Cranberries and Hazelnuts
Warm Tomato Salad with Bacon Vinaigrette

Main Course (Choose One)
Peach Jalapeno Chicken
Farmhouse Chicken Braised in Apple Cider
Honey Balsamic Spring Chicken
Balsamic Raspberry Chicken
Salmon with Homemade Pineapple Teriyaki Sauce
Roasted Shrimp with Romesco Sauce

Grilled Flank Steak with Corn and Tomato Salsa

Side Dishes (Choose Two)
Sautéed Trio of Peas with Bacon

Grilled Zucchini with Pesto
Roasted Asparagas with Lemon Gremolata
Potato Galette
Individual Potato Gratin Stacks

Sauteed Pepper & Corn Risotto
Farro Risotto with Roasted Tomatoes and Mozzarella
Coconut Quinoa with Roasted Curry Vegetables

Dessert (Choose One)
Strawberry Hand Pies
Lemon Scented Shortcakes with Balsamic Roasted Strawberries
Pavlova with Lemon Curd and Berries
Pecan Napoleans with Lemon Mousse & White Chocolate Sauce

Specific Menus

Springtime In Paris

Come and be transported to a corner bistro in Paris.

Miniature Onion and Goat Cheese Tatins
Pear, Fennel, Belgian Endive and Curried Walnut Salad
Rack of Lamb Persillade
Zucchini Gratin
Raspberry Clafouti

Spring Brunch

Fruit Parfaits with Homemade Granola and Limoncello Yogurt Dressing
Eggss in Crispy Proscuitto Cups
Tropical Oven Pancake with Toasted Coconut & Pineapple Berry Salsa
Strawberry Tiramisu

Spring In Greece

Tzatziki  with Toasted Garlic Pita Chips
Warm Tabouli Salad with Oven Roasted Tomatoes, Fennel, Cucumbers and Ouzo Dressing
Lamb Chops with Crumbled Feta, Caper Berries and Mint & Dill Dressing
Greek Roasted Vegetables
Individual Honey Cheesecakes with Fresh Berries and Crushed Pistachios

Round The World Tapas
Lemon Miso Edamame
Mexican Quinoa Stuffed Mini Pepper
Skinny Jalapeno Popper Wonton’s
Korean Chicken Wraps
Sweet & Spicy Shrimp with Pineapple Salsa

Spanish Tapas
Melon Con Jamon
Tomato Crostini
Garlic Shrimp
Pinchos Jamon con Datil y Queso (Bacon wrapped dates stuffed with goat cheese)
Potato Balls with Salsa Brava

Farmers Market Dinner

Bruschetta with Grilled Peaches, Burrata & Arugula

Wedge Salad with Pancetta & Roasted Shallot Vinaigrette
Sugar Snap Peas with Orange & Mint
Balsamic Raspberry Chicken
Lemon Orzo with Fresh Herbs & Parmesan
Thyme Shortcakes with Roasted Strawberries and Bourbon Whipped Cream

Thai Inspired Dinner

Minced Chicken in Lettuce
Pad Thai
Pineapple Curry
Mango Sticky Rice