Description
Dress up your salads, grilled chicken, and pizzas with this Honey Basil Vinaigrette.
Ingredients
Scale
- 3/4 cup Champagne Vinegar
- 1/4 cup Dijon mustard
- 1/4 cup olive oi
- l1/4 cup + 2 tbsp honey
- Juice of 1/2 lemon
- Freshly ground pepper
- Pinch of Kosher Salt
- 2 tbsp fresh sweet basil (chopped)
Instructions
- In a blender, add all ingredients except the basil. Process until smooth. Add sweet basil and pulse only until basil is blended into dressing. Pour into a jar or a bowl and cover. Refrigerate until ready to use.