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Being single can seem like a giant hold button – if you let it. If you don’t chose to embrace where God has you, you can spend your life waiting. Waiting to entertain until you own a home, until you are married, until you are at the next stage of life. Really, wherever we are…
Treats are a tradition in our family. I bring treats to my niece and nephew each week. If I dared to walk in without one or at least a plan to take them for one, there would be mutiny. They look forward to what I will bring each week. Jack does quite the dance at…
Make this Chocolate Cake Batter Ice Cream using Hershey products. This is one you have to try at home- it is amazing! This is a rich and creamy Chocolate Cake Batter Ice Cream. Fall might be right around the corner, but this is a year-round favorite for birthday celebrations! Plus the 100-degree weather in…
This simple Homemade Blueberry Sauce has become a summer fav. It is a sweet, tart sauce that you can use over ice cream, waffles, even Greek yogurt. Place them in the pan with the sugar and lime juice and bring to a quick boil. Reduce the heat for a minute or so to let thicken…
Food is meant to be shared like this Gluten Free Lemon Tart. My happy spot is when I get to hang out in the kitchen and prepare food for the people in my life. Last year I burnt out on working full-time and then running home to test recipes. It lost its sweet spot in…
I have a Nutty Graham Picnic Cake with Strawberries to share with you today. It is a big week – the week Adventures In The Kitchen Cooking School opens. Yesterday I started moving in to my office. You can see I have a ways to go! The kitchen though, is almost ready. A few more…
This ice cream is amazing! We made it tonight in the class Intro To Culinary Arts class I am teaching. We roasted apricots that were brushed with honey and sprinkled with a little sugar. Then we topped it with Mascarpone Ice Cream..it was amazing! Homemade ice cream in itself is decadent. I love the…
I learned something new this weekend – you can grill a pie on your bbq. When my friends over at Pillsbury asked me to create a grilled dessert using Pillsbury® Refrigerated Pie Dough I thought sure! Then I thought really? This Grilled Grape Almond Pie is easy and you can do it too! Cook the…
I can’t believe I never shared this Grapefruit Ricotta Cake with you. It was divine. I realized this year that I like cakes that are simple and not heavily frosted. They make a nice ending to dinner without being too sweet. Grapefruit is part of my daily meal plan. For breakfast I sprinkle raw sugar…
I recently made these Dark Chocolate Cookie Dough Brownies to bring to a friend and his family.Right after Christmas Abbey was sick and then diagnosed with a two brain tumor’s. My heart broke for them when I read the email. She is in 8th grade and goes to my nephews school. I have worked with…
This has the been the season of cookie exchanges. I attended three this season which means I baked over 21 dozen cookies just for these events. But it was so much fun! The best part wasn’t the cookies, but the people I got to share one with. I felt very blessed to celebrate the holiday’s…
How have I never made chocolate espresso snowcap cookies? These cookies are dark, dense and rich. Oh and you try to stop at just one! They are so pretty with the powdered sugar and the dark chocolate cracks in the cookies. I tried a Martha Stewart recipe and I would not change a thing….