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These pumpkin spice latte donuts have all the flavors of your favorite fall drink – pumpkin spice, fresh pumpkin, espresso, cream, and maple syrup. Have you noticed how each year Starbucks sneaks in Pumpkin Spice Latte a bit earlier? This year was no exception! Seeing their return inspired me to create these Pumpkin Spice Latte…
Start your day with these Arbonne banana protein pancakes layered with caramelized bananas. My normal breakfast is a protein shake but sometimes I like to mix it up and make Banana Protein Pancakes. On a cold morning, you want to eat something warm. They are gluten-free, sweetened with bananas, and fueled with my favorite protein….
Each fall I take a day trip to Oak Glen with my niece and nephews. We start our day at Snowline Orchards buying little bags of mini apple cider donuts. They are hot and we sit out on the bench and devour every one of them, It marks the beginning of another aunt adventure and…
Serving pumpkin spice waffles for breakfast topped with warm maple syrup and whipped cream creates the perfect fall morning! Pumpkin Spice continues to be the rage each fall. Honestly, I think I saw it appear in August this year. I am not a fan of the infamous latte but love it in all baked goods….
Christmas officially kicks off for me today. We start the first two of our 12 services so I am enjoying a few minutes of peace and quiet before the whirlwind begins. I wanted to share these amazing Cranberry Maple Scones I baked earlier this month. They would be a great addition for your Christmas morning…
Today I am reviewing Dawn Lerman’s new memoir, My Fat Dad and sharing a recipe from the book. This summer one of my goals was to read more. I was asked to review Dawn Lerman’s new book, My Fat Dad: A Memoir of Food, Love and Family, I said yes! I love a good memoir,…
It’s Christmas Eve and I have the perfect dish for you to make Christmas morning – Gingerbread Waffles with Sugared Cranberries. These might be my favorite waffle recipe ever. It is a little spicy and bursting with flavor. My niece might agree after taste testing them yesterday morning for me. We blasted the Christmas carols…
Weekend mornings are for baking. That seems to be the time I find myself playing in the kitchen. I had extra pumpkin puree I have been wanting to bake with and then I saw a version of these pancakes. That was it! This is a great dish to serve weekend guests. Plus, Maple Bourbon Pears…
Mother’s Day is tomorrow and I wanted to share a few ideas that you can do today for both quick but treasured gifts and a make ahead brunch. As a contributor for Coupons.com I am sharing ideas for affordable parties and DIY crafts. I love it. Coupons.com has so many great ways to save. I…
Breakfast is for weekends. Lazy mornings, time to reflect, and hang out. It’s where we hopefully have time to catch our breath and enjoy some downtime. This Pecan Oat Crusted French Toast recipe with Apples is a great way to use up bread you have leftover from the week. It is crunchy and sweet. Savor…
Today I am sharing a Baked Chocolate Peppermint Donut that is a fun way to start your holiday baking. Baked donuts are a fabulous alternative to store-bought ones. They are lower in calories but still big in flavor! Betty Crocker’s new line of Hershey’s products make it easy to have these in the oven in…
It is National Oatmeal Day and this Baked Banana Bread Oatmeal is the perfect way to celebrate! I always wonder who makes all these days up! I had high hopes for 30 Days but living in a hotel for 2 months has done me in. More about that tomorrow. I am going to continue to…