2021 Holiday Menu Options

Here are our Holiday Culinary Team Building Party Menu’s to select from.

Appetizers

Flatbread with Hummus, Roasted Red Peppers & Basil Garlic Dipping Oil
Quinoa Stuffed Mini Peppers
Bacon Date & Goat Cheese Pinwheels
Burrata Cheese with Balsamic Roasted Tomatoes & Homemade Basil Pesto
Cranberry Brie with Charred Crostini
Stuffed Mushrooms
Proscuitto Wrapped Asparagus

Salad

Kale, Shallots, Pomegranate, Pinenuts, with Cider Maple Vinaigrette
Mixed Greens with Roasted Apples and Cranberries with Warm Bacon Vinaigrette
Spinach Salad with Pears, Dried Cherries and Sugared Pecans with a Pomegranate Vinaigrette

Main Course
Cider Brined Pork Tenderloin with Apples
Roast Pork Tenderloin with Rosemary and Fresh Herbs with Cranberry Salsa
Maple Mustard Turkey Breast
Moroccan Chicken with Oranges and Olives, topped with Spiced Yogurt Sauce
Rolled Flank with Prosciutto and Basil with Roasted Red Pepper Sauce
Beef Tenderloin with Red Wine Sauce ($10 per person extra)

Sides

Bourbon Maple Mashed Sweet Potatoes
Goat Cheese Whipped Potatoes (Plain Whipped available)
Baked Loaded Mashed Potatoes
Farro with Cranberries and Fresh Herbs

Roasted Brussel Sprouts with Bacon and Cranberries
Roasted Butternut Squash with Parmesan, Sage and Pinenuts
Green Beans with Lemon Almond Pesto
Brown Butter Green Beans

Dessert

Chocolate Flourless Cake with White Chocolate Sauce & Peppermints
Warm Gingerbread with Homemade Caramel Sauce
Black Forest Tart
Cranberry Caramel Tart
Cranberry Red Velvet Trifle