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Chocolate Fudge Cake Push Up Cakes

Author Cheri

Ingredients

  • 1 Betty Crocker Chocolate Fudge Cake Mix
  • 1 stick butter
  • 2 cups powdered sugar
  • 1 teaspoon vanilla
  • 1-2 tablespoons non fat milk if necessary
  • Sprinkles

Instructions

  1. Make the cake as directed on package. Pour into mini muffin tins and bake 10-12 minutes.
  2. Mix frosting ingredients in a large mixing bowl. Place the frosting in a decorating bag with a tip.
  3. To assemble: place a mini cake at the bottom of the push up container. Top with frosting and sprinkles; repeat process.