Celebrating Life Around The Table
Go to meals are important to have in your back pocket. A well stocked pantry is important too. Together those make it easy to fix dinner. When Old El Paso ® asked me to create a few recipes for them I immediately thought of making Chicken Enchilada Pizzas. They were so easy that I quickly… [read more]
Do you ever feel like time is just rushing by. This month has been crazy so it is only fitting that March madness is here. Recently, I was invited by Old El Paso® to create a couple of recipes for their Traditional Refried Beans. For the first one I created a Boozy Bacon Bean Dip.… [read more]
I have a sweet and a spicy set of wings to offer you. Chicken wings and the Superbowl, the perfect pairing. Did you buy your wings yet – rumor is there is a shortage. Really? I had no problems. I got this great combo of wings and drumsticks for $4. If you do want them,… [read more]
These Stuffed Mini Peppers are little bites of heaven. Little peppers stuffed with cheese and topped with a Parmesan Panko topping. Yum! If you are looking for a new idea, try these little gems. The day I made these several quickly disappeared at lunch. I couldn’t resist. Now, I have a little favor to ask… [read more]
Only a few more days left until the clock hits 12 and we welcome 2013. I am cooking dinner for 14 so I thought I’d share my menu and a few favorite recipes for you to consider adding to your New Year’s Evemenu. The meal is a Moroccan theme with Rosemary Lamb and Tagine of… [read more]
Get the recipe for Apple Bourbon Chicken Wings over at Betty Crocker.com
Get the recipe for these BLT Pie Pops over at Betty Crocker.com
Recently I saw a recipe for a Thai Chicken Pizza using naan, in one of the magazines. I made this and then never shared. Sadly, I can’t remember so I can’t credit this properly. I made a few tweaks but loved how easy this pizza was. I have a weakness for Thai Chicken anything so… [read more]
This Grilled Cherry Almond Brie might be my new favorite summer appetizer. You have to try this if you are a cherry lover. I am, maybe because kids growing up and my niece and nephews call me Cherry Berry. They just can’t help it! Cherries are everywhere right now. I probably ate a cup of… [read more]
Today I am sharing the simplest of recipes to start off your next party. This Goat Cheese Pasilla Dip is amazing. It is creamy but with a little kick and the subtle flavor of pepitas. While in Napa last fall I bought a jar of this delicious Jalapeño Jam. I have used a teaspoon here… [read more]
