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Celebrating life around the table with food, faith and family....

Banana Nut Bread

I have been cooking up a storm and am excited to share the new recipes with you.  This weekend I made Banana Nut Bread.  Three bananas were starting to ripen and calling out to be made.  I looked at my cookbooks and saw Pastries from La Brea Bakery. The recipe was from created by one [...]

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Spiced Yogurt Muffins

So I obviously did not meet my goal of posting every day, must less in days!  But here is a little light breakfast treat for the holiday season.  I saw these in the November issue of Food and Wine and thought I would try them.  I had fresh cranberries in my refrigerator so I decided [...]

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Meyer Lemon Cranberry Scones

Everywhere I went yesterday the stores were already decorated for Christmas.  How crazy is that? I want to enjoy fall and Thanksgiving before crossing into the Christmas season.  Except for Christmas music.  I had a roommate in my twenties and in October we would close all the windows and blare our favorite Christmas music. Seriously [...]

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Parmesan Popovers

I am sure you can see I struggled to post everyday this week, the first week of NaBloPoMo.  Thursday was the biggest event of my day job each year so I was a bit optimistic thinking I could do this.  That night, a great night I might add, is over.  Hopefully I can turn the [...]

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Banana Coffee Muffins

Taking a break from the Baked cookbook, I had a few ripe bananas that needed to be put to use.  Searching online I found a banana coffee muffin recipe by Paula Deen.  I remembered making something similar awhile back but with chocolate chips. These are make in minutes muffins.  They are the kind you can [...]

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Brioche Raisin Snails

I confess I have had a fear of yeast breads. Reading the ingredients of this weeks Tuesdays with Dorie baking event my breath quickened, I was overwhelmed at the three pages of instructions. I was longing for someone to choose one of the shorter, quicker recipe. But then would it be a challenge? Peabody of [...]

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Irish Soda Bread

Today is St. Patrick’s Day. I am part Irish and just started a food blog. Irish Soda Bread was a must. I saw a recipe by Julia Child and whipped it up while talking on the phone. Not a good idea. It had only 4 ingredients and seemed so easy. Then I opened the oven [...]

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Goat Cheese Biscuits

When I tasted these goat cheese biscuits I knew I had to find the recipe to share them with you. Recently on a visit to Chicago, I visited Table Fifty-Two, a new restaurant opened by Art Smith, Oprah’s chef. You know the power of the O when you try to make a reservation and they [...]

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