I have been cooking up a storm and am excited to share the new recipes with you. This weekend I made Banana Nut Bread. Three bananas were starting to ripen and calling out to be made. I looked at my cookbooks and saw Pastries from La Brea Bakery. The recipe was from created by one [...]
Spiced Yogurt Muffins
So I obviously did not meet my goal of posting every day, must less in days! But here is a little light breakfast treat for the holiday season. I saw these in the November issue of Food and Wine and thought I would try them. I had fresh cranberries in my refrigerator so I decided [...]
Meyer Lemon Cranberry Scones
Everywhere I went yesterday the stores were already decorated for Christmas. How crazy is that? I want to enjoy fall and Thanksgiving before crossing into the Christmas season. Except for Christmas music. I had a roommate in my twenties and in October we would close all the windows and blare our favorite Christmas music. Seriously [...]
Parmesan Popovers
I am sure you can see I struggled to post everyday this week, the first week of NaBloPoMo. Thursday was the biggest event of my day job each year so I was a bit optimistic thinking I could do this. That night, a great night I might add, is over. Hopefully I can turn the [...]
Banana Coffee Muffins
Taking a break from the Baked cookbook, I had a few ripe bananas that needed to be put to use. Searching online I found a banana coffee muffin recipe by Paula Deen. I remembered making something similar awhile back but with chocolate chips. These are make in minutes muffins. They are the kind you can [...]
Brioche Raisin Snails
I confess I have had a fear of yeast breads. Reading the ingredients of this weeks Tuesdays with Dorie baking event my breath quickened, I was overwhelmed at the three pages of instructions. I was longing for someone to choose one of the shorter, quicker recipe. But then would it be a challenge? Peabody of [...]
Irish Soda Bread
Today is St. Patrick’s Day. I am part Irish and just started a food blog. Irish Soda Bread was a must. I saw a recipe by Julia Child and whipped it up while talking on the phone. Not a good idea. It had only 4 ingredients and seemed so easy. Then I opened the oven [...]
Goat Cheese Biscuits
When I tasted these goat cheese biscuits I knew I had to find the recipe to share them with you. Recently on a visit to Chicago, I visited Table Fifty-Two, a new restaurant opened by Art Smith, Oprah’s chef. You know the power of the O when you try to make a reservation and they [...]