Chocolate Stout Chili
Get the recipe for this Chocolate Stout Chili over at Betty Crocker.com
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Get the recipe for this Chocolate Stout Chili over at Betty Crocker.com
this Recipe I am knee deep in holiday baking, how about you? There are cookie exchanges, holiday parties and dinners to enjoy. My friends at Pillsbury invited me to create a new holiday cookie using their Pillsbury ® Refrigerated Sugar Cookie Dough. Of course, I said yes and created White Chocolate Eggnog Tarts topped with…
this Recipe Thank you to all of you who entered the giveaway last week. Maureen was the winner of the cookbooks! Look for another giveaway this week. It is time to start planning our Thanksgiving meal. There are so many decisions to make. What type of turkey – Classic, Southwestern or Deep Fried. Then what…
Last week everywhere I looked I people were talking about Pumpkin Spice Latte’s. I was prepping for a macarons class and was inspired to create these delicious Pumpkin Spice Latte Macarons. Here is a little secret — I don’t actually like Pumpkin Spice Latte’s. Please don’t hate me. I like my coffee strong and black….
this Recipe My love for roasted tomato soup is no secret so when I was asked to create a recipe using Yoplait® Lactose Free Yogurt. Create a healthy cream of roasted tomato soup with Yoplait® I immediately knew what it would be. They have a new line of lactose free yogurts, that taste great. I…
Serving pumpkin spice waffles for breakfast topped with warm maple syrup and whipped cream creates the perfect fall morning! Pumpkin Spice continues to be the rage each fall. Honestly, I think I saw it appear in August this year. I am not a fan of the infamous latte but love it in all baked goods….
I am off an adventure for a few days in Minneapolis. I look forward to sharing it with you next week. The weather is warming up and you know what that means-grill time! I already have been grilling quite a bit. For Mother’s Day I grilled Teriyaki Steaks and Chicken that were marinated in a…