Chill Grapevine This summer I have been looking for cherry recipes to try and Cherry Almond Couscous had been one I really wantied to try. Every time I would go to make this I’d be missing one ingredient. Yesterday, everything fell in place. This dish is super quick and easy. It is sweet from the [...]
Grilled Vegetables
I brought my grilled vegetables to a dinner last weekend. It is my go to side dish especially this time of year when there are so many fresh vegetables. This is a mix and match dish. You take your favorite vegetables chop them up and throw them in a large ziplock. Then add your favorite [...]
Flank Steak with Balsamic Soy Glaze
Years ago I took a cooking class at the Mondavi Food and Wine Center in town. The instructor, Hugh Carpenter, made 5 amazing dishes. Each one was bursting with flavor. I had forgotten about them until I went looking for a quick and easy marinade for flank steak. I pulled out his Fast Entrees cookbook [...]
Grilled Chicken and Broccoli Alfredo
This summer my niece has made “pasta with cheese” or fettuccine alfredo, her favorite dish. Last night I decided to try a light version, inspired by a Cooking Light recipe. I used bowtie pasta and added grilled chicken and broccoli to make a healthier dish for kids. The lightened version has less butter and substitutes [...]
Dark Chocolate Ice Cream
Summer is all about light and refreshing. Ice cream is a great summer treat. I remember my father would have a bowl of ice cream every night when i was growing up. Looking through some of my cookbooks I was inspired to try Dark Chocolate Ice Cream. It was rich and delicious. My two little [...]
Peaches and Blackberry Coffee Cake
I decided to try making a coffee cake from the Bisquick Healthy Heart. Can I tell you a secret? I grew up with a mom who used Bisquick. That was the base at our house for both biscuits and pancakes. My favorite hands down was the coffee cake. I confess that it is still on [...]
Sloppy Joe Casserole
One of my niece and nephews favorite dishes is my mom’s Sloppy Joe’s. A few weeks ago I decided to turn it into a casserole. The kids liked it and even my brother thought it was great. His compliment meant a lot because my brother was the guinea pig for my early cooking. During his [...]